Chang’an
Welcome to Chang’an, a Chinese-Asian fusion seafood restaurant located in Tustin, California. This upscale dining establishment offers a plethora of amenities, including reservations, delivery, takeout, wheelchair accessibility, and more. The ambiance at Chang’an is perfect for a romantic date night or a special gathering with friends and family.
Customers rave about the exceptional service at Chang’an, describing it as attentive and incognito. The menu features creative dishes that tantalize the taste buds, such as the tender rack of lamb and the crispy duck with a flambé presentation. The smoked duck is aromatic with every bite, while the beef tongue melts in your mouth.
Patrons also praise the visual beauty of the meals at Chang’an and the high-quality ingredients used in each dish. The roasted duck, in particular, receives high praise for its taste and presentation. The modern luxury decor adds to the overall dining experience, although some minor issues with hygiene and seasoning have been noted.
If you're looking for a unique and refined Chinese dining experience, Chang’an is the place to be. With a focus on Sichuan flavors and elevated dishes, this restaurant is sure to delight your taste buds and leave you wanting more. Make a reservation today and treat yourself to a culinary adventure at Chang’an.
Chang’an Menu
Location
Address: 13051 Newport Ave Tustin, CA 92780
Phone: (949) 324-5558
Business info
- Takes ReservationsYes
- DeliveryNo
- TakeoutNo
- Wheelchair accessibleYes
- Accessible parking near entranceYes
- steps or stairsYes
- Accepts CashYes
- Accepts Credit CardsYes
- Outdoor SeatingYes
- Classy, UpscaleYes
- Good for GroupsYes
- Good for DinnerYes
- Private Lot ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Full BarYes
- TVYes
- Asian-ownedYes
- Women-ownedYes
- Covered Outdoor SeatingYes
- Offers CateringNo
- Drive-ThruNo
- Dogs Not AllowedNo
- Heated Outdoor SeatingNo
- Private DiningNo
- Bike ParkingNo
Last Reviews
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Author: Richard H.
Service was phenomenal. Don't remember the last time I was in a restaurant where the service was super attentive but also incognito as well. One of the nicest restaurants in terms of ambiance. Very much a good date restaurant with upscale vibes. Food was very tasty and the spice levels were just right. The rack of lamb was super tender and fall off the bone. The crust added a nice crunchy texture. Duck was nice and crispy on the outside and super juicy on the inside. Not sure if the flambé is for show or also for added flavor profile. Smoked duck was also very aromatic with every bite. Beef tongue was super tender to the point where it's amazing it even kept its shape.
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Author: Nit A.
Do you love it when restaurant staff treat you like royalty? How about savoring a meal that's visually beautiful? Prefer quality over quantity? Or perhaps you cherish a quiet walk on the beach, savoring a peaceful moment to yourself? If your wallet's not on a diet, then keep reading. Prepare to redefine your perception of Asian dining--think classy, respectful, and oh-so-polite. This isn't your typical Chinese dim sum joint with free rice or $2 bowls, where the staff sounds like they're auditioning for a shouting contest or perfecting the art of dish tossing. Welcome to first class dining, where you'll be treated like a VIP, even if you stroll in wearing a T-shirt and shorts. Oh, and I wasn't so thirsty or sleepy at the end.
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Author: Annika L.
Very great experience at Chang'an! Good quality food and environment, creative dishes. Duck needs reservation but definitely worth it!! Also the golden soup taste very nice, spicy and sour flavored perfectly. Also great for dating / welcoming guest, space is quiet and pretty enough. Would come again!!
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Author: Henry P.
This was a higher-end dining for Chinese cuisine that I don't normally experience much. Chinese fine dining has definitely achieved and taken on the new wave in asian cuisine. Usually we're all used to luxury dining from Japanese or some type of French-mixed fusion. I definitely understood why their location is San Gabriel didn't stand a chance compared to this location. Typically, when you're in a predominant asian area, people aren't willing to spend that type of money on Chinese food when there's a Sam Woo down the street or a Newport Seafood because typically people eat Chinese food for their lower price point. Being in LA, a lot of new flavors has been popping up and everyone has been tryna dip their toes into integrating more Asian flavors into traditional American comfort foods. This is not the case here. Now.. back to the food. I recommend taking your in-laws or family to this place and trust, they won't be disappointed. Originally when I came I was expecting more of a Hong Kong or Shanghai type of meals, but that's my fault for not looking into the restaurant before heading there. If you're a fan of Sichuan flavors, you'll definitely enjoy this place. They don't hold back on that, "mala", which is numbing spice. By the end of the meal, I could barely feel my tongue. The food was all great! They were able to balance the oil ratio properly, so I didn't have that greasy feeling after the meal. My favorite part was the roasted duck and what I believe was sea bass in stone pot. Now that's something. The duck is mandatory, but you have to call in prior to reserve one. They serve it to you as they carve it and another version of them smoking it. It was a nice dinner and show when they lit that duck on fire. They serve you the crunchy duck skin with brown sugar to get you salivating. It's a tease for sure. Then the sliced duck meat. Brought with the wrap and cucumber, hoisin, sliced scallions and pear as condiments to complement your mini Asian duck tacos. I just rolled it up like little egg rolls.